recipes

Retro Green Goddess Dressing

1 clove garlic, pressed

1 Tsp anchovy paste

3 Tbs chopped green onion

1 Tbs lemon juice

3 Tbs tarragon wine vinegar

1/2 cup sour cream

1 cup Hellmans Mayonaise (not light!)

1/3 cup chopped parsley

salt and pepper to taste

Mix all ingredients in the order given, stir well and refrigerate overnight. Makes one pint (serves 8-12).

Roasted Potato Salad

Ensalata Caprice

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